Thursday, March 26, 2009

Meal for a cold snowy day

I don't know what to cook for our dinner tonight. So I ask hubby what he like. He told me, grilled cheese sandwich with tomato soup. It's meal he likes when the weather is cold. It's pretty easy to make and not much of ingredients. Here's how I make my grilled cheese sandwich with the tomato soup. I just need two slices whole grain bread, two Kraft 2% milk singles, two thin slices tomato, 2 tsp.soft margarine, one half cup baby carrots, one half cup sugar snap peas. Fill bread slices with 2% milk singles and tomatoes. Spread outside of sandwich with margarine. Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides. I serve it vegetables. As for the tomato soup, I use tomato Campbell soup, boil them and put one tablespoon of butter. It's pretty and try it you might like it.